Cooking

9,583 topics in this forum

1. Urgent Help Needed!

   By nyc, September 4, 2003
   • 22 replies
   • 2.8k views
   • 
   • =Mark
   • September 5, 2003

2. Vegetarian Burgers 1 2

   By AlexP, September 2, 2003
   • 29 replies
   • 3.5k views
   • 
   • Wren
   • September 5, 2003

3. Mayonnaise Question for Food Scientist Types: Temperature, Acid, Safety?

   By Chad, September 4, 2003
   • 8 replies
   • 2.8k views
   • 
   • fifi
   • September 5, 2003

4. Pitta pater

   By MatthewB, August 26, 2003
   • 12 replies
   • 1.9k views
   • 
   • Carlovski
   • September 3, 2003

5. Season for figs?

   By pattimw, August 19, 2003
   • 16 replies
   • 2.4k views
   • 
   • marie-louise
   • September 2, 2003

6. what do you eat when you don't want anything? 1 2

   By sieve, August 27, 2003
   • 27 replies
   • 3.2k views
   • 
   • pleiades
   • September 2, 2003

7. edamame?

   By jsolomon, August 28, 2003
   • 18 replies
   • 2.5k views
   • 
   • KNorthrup
   • September 2, 2003

8. Tuna Tartare

   By MatthewB, August 8, 2003
   • 15 replies
   • 2.4k views
   • 
   • bloviatrix
   • August 29, 2003

9. Lobel's . . . (drumroll) . . . pork! 1 2

   By Fat Guy, August 21, 2003
   • 34 replies
   • 3.9k views
   • 
   • Fat Guy
   • August 29, 2003

10. Red bananas

    By Dave the Cook, June 27, 2003
    • 21 replies
    • 3.1k views
    • 
    • enthusiast
    • August 29, 2003

11. Marindes for Bison

    By Junior, August 28, 2003
    • 17 replies
    • 1.7k views
    • 
    • jackal10
    • August 29, 2003

12. TVP 1 2

    By Schielke, March 31, 2003
    • 30 replies
    • 4.9k views
    • 
    • jwagnerdsm
    • August 28, 2003

13. Football Opening Day

    By sammy, August 26, 2003
    • 5 replies
    • 1.5k views
    • 
    • herbacidal
    • August 28, 2003

14. Help please -- beef stew tasted "liverish"

    By PopsicleToze, August 26, 2003
    • 19 replies
    • 7k views
    • 
    • PopsicleToze
    • August 27, 2003

15. Kaffir Lime Leaves

    By sammy, August 26, 2003
    • 11 replies
    • 2.6k views
    • 
    • Suzanne F
    • August 26, 2003

16. Beef Leftovers

    By Mottmott, August 23, 2003
    • 5 replies
    • 1.3k views
    • 
    • Mottmott
    • August 23, 2003

17. soft food 1 2

    By ChocoChris, August 4, 2003
    • 26 replies
    • 3.2k views
    • 
    • Pezchef
    • August 22, 2003

18. Jazzing Up pre-packaged Food

    By KatieLoeb, August 19, 2003
    • 13 replies
    • 2.2k views
    • 
    • KateW
    • August 22, 2003

19. White Trash Delicacies 1 2 3 4 8

    By col klink, June 30, 2003
    • 179 replies
    • 20.2k views
    • 
    • Lisa1349
    • August 22, 2003

20. Sous Chef/Chef de Cuisine/Line Cook Recognition

    By inventolux, August 22, 2003
    • 10 replies
    • 2.2k views
    • 
    • MatthewB
    • August 22, 2003

21. Help me with new wheat- and yeast-restricted diet, pretty please?

    By Ondine, August 20, 2003
    • 9 replies
    • 2k views
    • 
    • Alex
    • August 21, 2003

22. Ham Steak

    By Basilgirl, August 20, 2003
    • 13 replies
    • 2.2k views
    • 
    • Basilgirl
    • August 21, 2003

23. Consommé

    By thelastsupper, August 19, 2003
    • 14 replies
    • 2.2k views
    • 
    • Oreganought
    • August 20, 2003

24. There was nothing else to eat in the house... 1 2

    By Andy Lynes, February 8, 2003
    • 49 replies
    • 4.9k views
    • 
    • bursell
    • August 18, 2003

25. Prunes-How do I make them from plums

    By fredbram, August 15, 2003
    • 9 replies
    • 3.1k views
    • 
    • Toliver
    • August 18, 2003