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Cooking

Savory cooking techniques and ingredients.


9,579 topics in this forum

  1. Alternative Fats

    • 12 replies
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  2. What is Booty Food? 1 2

    • 27 replies
    • 7.1k views
  3. Black Chicken

    • 12 replies
    • 2.6k views
    • 42 replies
    • 5.8k views
  4. Mezzaluna

    • 18 replies
    • 3.2k views
    • 11 replies
    • 2.3k views
  5. Quick Pasta 1 2 3 4

    • 76 replies
    • 14k views
    • 15 replies
    • 2.2k views
  6. Bamboo vs. Cork

    • 6 replies
    • 1.6k views
  7. The Joy of Cumin. 1 2

    • 40 replies
    • 6.2k views
  8. Wild Ducks

    • 14 replies
    • 2.8k views
  9. Recipes on the web 1 2

    • 29 replies
    • 4.4k views
    • 11 replies
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    • 27 replies
    • 5.1k views
  10. Buchner filter/funnel

    • 8 replies
    • 2.3k views
  11. Spaghetti squash

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    • 3.4k views
    • 9 replies
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  12. Skimming Fat

    • 9 replies
    • 2.1k views
    • 22 replies
    • 3.2k views
  13. More stirfrys 1 2

    • 35 replies
    • 4.6k views
  14. Substituting:

    • 7 replies
    • 1.6k views
  15. water saute

    • 19 replies
    • 4.6k views
  16. Short Ribs and Oxtail 1 2

    • 31 replies
    • 8k views
    • 9 replies
    • 2.4k views
    • 10 replies
    • 2.1k views
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