Cooking

9,586 topics in this forum

1. What is Booty Food? 1 2

   By Suvir Saran, October 7, 2003
   • 27 replies
   • 6.1k views
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   • Batgrrrl
   • January 23, 2004

2. Black Chicken

   By Monica Bhide, January 22, 2004
   • 12 replies
   • 2.3k views
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   • Adam Balic
   • January 23, 2004

3. Favorite recipes involving creamed corn 1 2

   By JennyUptown, January 22, 2004
   • 42 replies
   • 5.2k views
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   • mnebergall
   • January 22, 2004

4. Mezzaluna

   By Cusina, January 19, 2004
   • 18 replies
   • 2.8k views
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   • hathor
   • January 22, 2004

5. Questions for the low carbers

   By Monica Bhide, January 21, 2004
   • 11 replies
   • 2.1k views
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   • Monica Bhide
   • January 21, 2004

6. Quick Pasta 1 2 3 4

   By Jason Perlow, October 20, 2001
   • 76 replies
   • 12.5k views
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   • plax
   • January 21, 2004

7. Do you ever get stage fright...

   By alacarte, January 20, 2004
   • 15 replies
   • 1.9k views
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   • bloviatrix
   • January 21, 2004

8. Bamboo vs. Cork

   By mklynch, January 20, 2004
   • 6 replies
   • 1.5k views
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   • tammylc
   • January 20, 2004

9. The Joy of Cumin. 1 2

   By MRX, January 19, 2004
   • 40 replies
   • 5.5k views
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   • Adam Balic
   • January 20, 2004

10. Wild Ducks

    By MobyP, January 15, 2004
    • 14 replies
    • 2.5k views
    • 
    • Adam Balic
    • January 20, 2004

11. Recipes on the web 1 2

    By Nick, January 13, 2004
    • 29 replies
    • 3.9k views
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    • pepperAnn
    • January 20, 2004

12. Sunday afternoon recipes

    By hillvalley, January 17, 2004
    • 11 replies
    • 1.7k views
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    • zephyrus
    • January 19, 2004

13. potluck BRUNCH suggestions? 1 2

    By presto, January 12, 2004
    • 27 replies
    • 4k views
    • 
    • presto
    • January 19, 2004

14. Buchner filter/funnel

    By twodogs, January 17, 2004
    • 8 replies
    • 2k views
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    • Katherine
    • January 19, 2004

15. Spaghetti squash

    By Mistinguett, January 16, 2004
    • 17 replies
    • 2.9k views
    • 
    • fifi
    • January 19, 2004

16. where do you shop on the internet?

    By moneu, December 1, 2003
    • 9 replies
    • 2.1k views
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    • hillvalley
    • January 18, 2004

17. Skimming Fat

    By kurl, January 18, 2004
    • 9 replies
    • 1.8k views
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    • project
    • January 18, 2004

18. i made pho tonite. had to skim the "scum"

    By tommy, January 8, 2004
    • 22 replies
    • 2.8k views
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    • hillvalley
    • January 17, 2004

19. More stirfrys 1 2

    By Marlene, January 13, 2004
    • 35 replies
    • 4k views
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    • MRX
    • January 17, 2004

20. Substituting:

    By Callipygos, January 16, 2004
    • 7 replies
    • 1.4k views
    • 
    • Andrew Fenton
    • January 17, 2004

21. water saute

    By Moopheus, January 16, 2004
    • 19 replies
    • 4k views
    • 
    • rslee
    • January 16, 2004

22. Short Ribs and Oxtail 1 2

    By Schielke, January 9, 2004
    • 31 replies
    • 7.3k views
    • 
    • MobyP
    • January 16, 2004

23. sweet potato powder

    By nyfirepatrolchef, January 15, 2004
    • 9 replies
    • 2k views
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    • Mabelline
    • January 16, 2004

24. Water Buffalo Milk yogurt

    By Kim WB, June 16, 2003
    • 10 replies
    • 1.9k views
    • 
    • docsconz
    • January 16, 2004

25. Your opinion on saucing

    By chefette, April 27, 2003
    • 23 replies
    • 2.6k views
    • 
    • SiseFromm
    • January 15, 2004