Cooking

9,586 topics in this forum

1. Did I think LIke a Chef?

   By thecuriousone, October 5, 2004
   • 5 replies
   • 1.8k views
   • 
   • MsMelkor
   • October 5, 2004

2. Chocolate chips as a condiment in chili?

   By ronnie_suburban, October 4, 2004
   • 24 replies
   • 2.4k views
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   • andiesenji
   • October 5, 2004

3. Grilled Cheese 1 2 3

   By NeroW, February 5, 2004
   • 61 replies
   • 7.1k views
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   • JSD
   • October 5, 2004

4. What kind of oil?

   By FatTony, September 22, 2004
   • 22 replies
   • 3.5k views
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   • origamicrane
   • October 4, 2004

5. polenta predicament

   By chezcherie, October 4, 2004
   • 6 replies
   • 2k views
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   • chezcherie
   • October 4, 2004

6. poaching salmon in a dishwasher 1 2

   By Kim WB, December 4, 2003
   • 38 replies
   • 5.4k views
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   • GG Mora
   • October 4, 2004

7. Dad on Atkins, 1 2

   By NeroW, June 13, 2004
   • 34 replies
   • 4.3k views
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   • Kapuliperson
   • October 4, 2004

8. Cooked broccoli turns brown...

   By msphoebe, October 3, 2004
   • 5 replies
   • 10.5k views
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   • msphoebe
   • October 3, 2004

9. Hybrid 'Candy' Onion

   By msphoebe, October 2, 2004
   • 8 replies
   • 6k views
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   • tejon
   • October 3, 2004

10. All About Ham

    By SobaAddict70, October 1, 2004
    • 6 replies
    • 1.9k views
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    • Carrot Top
    • October 2, 2004

11. kitchen equipment for the deaf

    By get in my belly, September 18, 2004
    • 14 replies
    • 6.7k views
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    • lovebenton0
    • October 2, 2004

12. Leek Recipes, y'all?

    By fierydrunk, October 1, 2004
    • 11 replies
    • 2.2k views
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    • Jinmyo
    • October 2, 2004

13. Frenching a Chicken

    By halland, September 28, 2004
    • 12 replies
    • 12.7k views
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    • McDuff
    • October 1, 2004

14. Julia Child tribute dinner suggestions

    By Septemberdog61, September 28, 2004
    • 9 replies
    • 2.1k views
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    • Really Nice!
    • October 1, 2004

15. marinade brush for fish

    By MITllama, September 27, 2004
    • 6 replies
    • 1.6k views
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    • MArkF
    • September 30, 2004

16. For Technically Savvy BBQ Nuts

    By col klink, September 29, 2004
    • 5 replies
    • 1.3k views
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    • fifi
    • September 30, 2004

17. roast beef

    By mrbigjas, September 21, 2004
    • 14 replies
    • 2.2k views
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    • winesonoma
    • September 29, 2004

18. Trotters, sweetbreads, and gammon

    By MobyP, February 12, 2004
    • 16 replies
    • 2.5k views
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    • FoodMan
    • September 29, 2004

19. Carne Asada

    By elswinger, September 28, 2004
    • 10 replies
    • 1.5k views
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    • Mayhaw Man
    • September 29, 2004

20. London Broil

    By LNorman, September 21, 2004
    • 15 replies
    • 3k views
    • 
    • KatieLoeb
    • September 29, 2004

21. I need a Salt Fish Fix.

    By Free Martha, September 28, 2004
    • 7 replies
    • 2k views
    • 
    • Free Martha
    • September 28, 2004

22. Your Favorite Potato Soup 1 2

    By Chris Amirault, September 21, 2004
    • 29 replies
    • 3.7k views
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    • NulloModo
    • September 28, 2004

23. As we turn towards Fall... 1 2 3

    By Really Nice!, September 3, 2004
    • 62 replies
    • 7.3k views
    • 
    • snowangel
    • September 26, 2004

24. Sweetbreads + brown sauce?

    By MobyP, September 23, 2004
    • 15 replies
    • 2.2k views
    • 
    • pedro
    • September 25, 2004

25. Sweet pickled green tomatos

    By jackal10, September 25, 2004
    • 6 replies
    • 3k views
    • 
    • Mayhaw Man
    • September 25, 2004