Cooking

9,601 topics in this forum

1. Cucumber cups

   By little ms foodie, November 15, 2005
   • 11 replies
   • 2.5k views
   • 
   • little ms foodie
   • November 21, 2005

2. Leftover Filling from Butternut Squash Ravioli

   By Khadija, November 19, 2005
   • 7 replies
   • 3.9k views
   • 
   • Kevin72
   • November 21, 2005

3. How many ways can you stuff an onion?

   By Gifted Gourmet, October 31, 2005
   • 22 replies
   • 3.6k views
   • 
   • Gifted Gourmet
   • November 21, 2005

4. What does a medium parsnip weigh?

   By prasantrin, November 19, 2005
   • 5 replies
   • 33.1k views
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   • fifi
   • November 20, 2005

5. need advice on prethanksgiving dinner prep!

   By maui420, November 16, 2005
   • 12 replies
   • 2.1k views
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   • Foodie Craze
   • November 19, 2005

6. Black Treacle

   By FoodMan, December 6, 2002
   • 14 replies
   • 3.6k views
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   • CarolineLD
   • November 18, 2005

7. Yukon Gold Potatoes

   By IrishCream, November 14, 2005
   • 10 replies
   • 6.4k views
   • 
   • constanela
   • November 17, 2005

8. Truffle butter!

   By Jesse A, November 16, 2005
   • 6 replies
   • 1.8k views
   • 
   • syount
   • November 16, 2005

9. Things to eat with pancakes when you're bored 1 2 3

   By Fat Guy, November 15, 2005
   • 52 replies
   • 8.6k views
   • 
   • andiesenji
   • November 16, 2005

10. Poaching fruits

    By torakris, November 14, 2005
    • 8 replies
    • 2.2k views
    • 
    • wattacetti
    • November 15, 2005

11. Duck bones/scraps post confit

    By UnConundrum, November 12, 2005
    • 8 replies
    • 2.9k views
    • 
    • emsny
    • November 15, 2005

12. Red beans and water

    By bobmac, November 11, 2005
    • 9 replies
    • 4.4k views
    • 
    • fifi
    • November 15, 2005

13. Thompson's Turkey 1 2 3

    By SethG, August 11, 2003
    • 63 replies
    • 14k views
    • 
    • khm99
    • November 14, 2005

14. Non-stick no good for boiling sugar...

    By Laksa, November 10, 2005
    • 19 replies
    • 13.2k views
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    • chiantiglace
    • November 12, 2005

15. Microwave 1 2

    By Christopher Haatuft, November 9, 2005
    • 38 replies
    • 5.3k views
    • 
    • jennahan
    • November 11, 2005

16. prosciutto

    By ned, November 10, 2005
    • 5 replies
    • 1.5k views
    • 
    • iriee
    • November 11, 2005

17. Boneless Chicken, Breasts and Thighs

    By Pontormo, November 10, 2005
    • 14 replies
    • 2.3k views
    • 
    • eJulia
    • November 11, 2005

18. Let's Stir (fry) up a new topic

    By CtznCane, October 28, 2005
    • 22 replies
    • 3.3k views
    • 
    • hzrt8w
    • November 11, 2005

19. flavored butters

    By amccomb, November 10, 2005
    • 12 replies
    • 1.8k views
    • 
    • chiantiglace
    • November 11, 2005

20. Cracklins, Krammeln, Chicharonnes, Gribbenes

    By ludja, January 9, 2004
    • 15 replies
    • 5k views
    • 
    • jsolomon
    • November 10, 2005

21. Tortellini anyone?

    By Mooshmouse, November 7, 2005
    • 11 replies
    • 2.4k views
    • 
    • *Deborah*
    • November 9, 2005

22. Eggs - Shelf Life

    By Jenny McClure, November 7, 2005
    • 6 replies
    • 4.8k views
    • 
    • Cucina
    • November 9, 2005

23. Here's the meal plan

    By alphaiii, November 8, 2005
    • 14 replies
    • 2.5k views
    • 
    • *Deborah*
    • November 8, 2005

24. Allium-free sauces

    By Malawry, November 8, 2005
    • 10 replies
    • 3.2k views
    • 
    • Abra
    • November 8, 2005

25. Adventures in soda making 1 2

    By girl chow, March 10, 2004
    • 32 replies
    • 8.9k views
    • 
    • cathrynapple
    • November 8, 2005