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Cooking

Savory cooking techniques and ingredients.


9,593 topics in this forum

    • 6 replies
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  1. Xanthan gum 1 2

    • 25 replies
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  2. Mongolian Beef

    • 7 replies
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  3. Larding

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  4. serrano ham

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  5. Beef Fat from stock

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    • 3.2k views
  6. A boiling point...

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  7. Radish consomme

    • 5 replies
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  8. Cold tapas?

    • 9 replies
    • 4.9k views
  9. Re-Smoking Bacon

    • 6 replies
    • 3.8k views
  10. Beans & Grains

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    • 2.3k views
  11. Savory Cocoa Recipes?

    • 20 replies
    • 3.4k views
  12. Seared Cod Liver...

    • 8 replies
    • 10.8k views
  13. Stuffed Squid Tubes

    • 15 replies
    • 3.3k views
  14. Moussaka Ravioli

    • 8 replies
    • 3.3k views
  15. Homemade Andouille

    • 16 replies
    • 3.5k views
  16. more sweatbreads

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  17. Salt (merged topics) 1 2 3 4 7

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  18. Beer Nuts

    • 7 replies
    • 2.8k views
  19. Mutton! 1 2 3

    • 55 replies
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  20. Rosemary flowers

    • 5 replies
    • 3.2k views
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