Cooking

9,603 topics in this forum

1. Fish and Seafood 1 2 3 4 20

   By Adam Balic, July 2, 2005
   • 490 replies
   • 157.2k views
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   • blue_dolphin
   • November 1, 2023

2. From the desks of Vatel, La Varenne, and Company 1 2 3 4

   By C_Ruark, July 1, 2005
   • 89 replies
   • 16.4k views
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   • The Old Foodie
   • July 19, 2006

3. Summer Pudding 1 2

   By jackal10, July 1, 2005
   • 33 replies
   • 5.8k views
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   • little ms foodie
   • July 25, 2005

4. Strawberries

   By snowangel, June 30, 2005
   • 8 replies
   • 2.1k views
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   • Random Alias
   • July 7, 2005

5. Yukon River King Salmon

   By Brad Ballinger, June 30, 2005
   • 7 replies
   • 1.7k views
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   • NulloModo
   • July 2, 2005

6. A tale of two sauces

   By Daniel, June 30, 2005
   • 7 replies
   • 1.8k views
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   • annachan
   • July 21, 2005

7. Iced tea chicken?

   By chappie, June 30, 2005
   • 9 replies
   • 1.7k views
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   • Abra
   • June 30, 2005

8. Round tomato sandwiches anyone? 1 2

   By pterostyrax, June 29, 2005
   • 25 replies
   • 4.2k views
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   • suzilightning
   • July 1, 2005

9. Ice Cream, Gelato, Sherbet--Cook-Off 11 1 2 3 4 13

   By Chris Amirault, June 29, 2005   

   • Cookoff
   • 308 replies
   • 76.9k views
   • 
   • weinoo
   • September 4, 2020

10. Fenugreek

    By Metal Spice, June 29, 2005
    • 14 replies
    • 9.7k views
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    • melamed
    • February 23, 2009

11. frenched rack of veal

    By Eden, June 28, 2005
    • 8 replies
    • 1.7k views
    • 
    • NulloModo
    • July 3, 2005

12. Help me make a sandwich

    By elswinger, June 28, 2005
    • 10 replies
    • 2k views
    • 
    • elswinger
    • June 30, 2005

13. Arepas

    By wannabechef, June 28, 2005
    • 14 replies
    • 20.7k views
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    • wannabechef
    • January 29, 2008

14. Serving asparagus...

    By Megan Blocker, June 27, 2005
    • 12 replies
    • 1.8k views
    • 
    • annachan
    • July 21, 2005

15. Light Cream Sauce recipe wanted

    By bushey, June 27, 2005
    • 14 replies
    • 2.7k views
    • 
    • bushey
    • June 29, 2005

16. Cooking on the range burners

    By rjwong, June 27, 2005
    • 12 replies
    • 2.2k views
    • 
    • bilrus
    • June 29, 2005

17. Soaking dried mushrooms

    By afn33282, June 27, 2005
    • 8 replies
    • 2.7k views
    • 
    • jsolomon
    • June 27, 2005

18. Mystery Mushrooms

    By tupac17616, June 27, 2005
    • 7 replies
    • 1.9k views
    • 
    • Kevin72
    • June 28, 2005

19. Frozen shrimp

    By afn33282, June 26, 2005
    • 11 replies
    • 3.2k views
    • 
    • hwilson41
    • June 29, 2005

20. Can you braise in seasoned cast-iron?

    By afn33282, June 26, 2005
    • 6 replies
    • 12.1k views
    • 
    • BarbaraY
    • June 29, 2005

21. Angel Biscuits

    By epicurean905, June 26, 2005
    • 11 replies
    • 3.5k views
    • 
    • Sonia
    • July 16, 2005

22. side dish ideas

    By nan, June 24, 2005
    • 7 replies
    • 1.5k views
    • 
    • nan
    • June 26, 2005

23. how do you make the perfect garlic chip

    By origamicrane, June 23, 2005
    • 13 replies
    • 7.7k views
    • 
    • Corinna Dunne
    • July 4, 2005

24. Cooking fish with not so firm texture

    By Evan, June 23, 2005
    • 7 replies
    • 1.6k views
    • 
    • Carlovski
    • June 24, 2005

25. Basa

    By CanadianBakin', June 21, 2005
    • 15 replies
    • 2.3k views
    • 
    • SuzySushi
    • June 24, 2005