Cooking

9,590 topics in this forum

1. Old (Uncooked) Rice

   By Chris Amirault, September 5, 2006
   • 14 replies
   • 14.1k views
   • 
   • Chris Amirault
   • September 13, 2006

2. Tartar(e)

   By Bernaise, September 9, 2006
   • 12 replies
   • 2.9k views
   • 
   • Bernaise
   • September 13, 2006

3. Peanut Butter Decadence 1 2

   By Caroline923, September 8, 2006
   • 47 replies
   • 7.2k views
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   • duckduck
   • September 12, 2006

4. cooking with electric

   By zeffer81, September 9, 2006
   • 12 replies
   • 2.7k views
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   • Mikeb19
   • September 12, 2006

5. making fruit preserves with liqueur

   By maxmillan, September 5, 2006
   • 7 replies
   • 4.7k views
   • 
   • The Old Foodie
   • September 11, 2006

6. tomato concentrate

   By duckduck, September 7, 2006
   • 8 replies
   • 2.6k views
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   • bittersweet
   • September 9, 2006

7. Smoked Salmon Pasta Salad

   By Rebcameron, September 9, 2006
   • 4 replies
   • 3.2k views
   • 
   • Rebcameron
   • September 9, 2006

8. Bornholm rapeseed oil

   By duckduck, September 7, 2006
   • 5 replies
   • 1.7k views
   • 
   • jayt90
   • September 9, 2006

9. Holiday Treats

   By Caroline923, August 29, 2006
   • 6 replies
   • 5.1k views
   • 
   • highchef
   • September 7, 2006

10. Preserves/jams from dried fruit

    By jgm, August 28, 2006
    • 22 replies
    • 6.7k views
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    • andiesenji
    • September 5, 2006

11. Lemon Shark

    By ned, August 29, 2006
    • 13 replies
    • 11.5k views
    • 
    • ned
    • September 5, 2006

12. Plum Jelly

    By Daniel, September 5, 2006
    • 5 replies
    • 2k views
    • 
    • Daniel
    • September 5, 2006

13. I found a mother in my pickle jar!

    By annecros, August 31, 2006
    • 13 replies
    • 6.1k views
    • 
    • Miriam Kresh
    • September 4, 2006

14. new food

    By chowchow23, September 3, 2006
    • 17 replies
    • 3.7k views
    • 
    • jgm
    • September 4, 2006

15. Dash and Dine

    By jgm, August 28, 2006
    • 21 replies
    • 4.3k views
    • 
    • Nina C.
    • September 4, 2006

16. Gjetost

    By Ktepi, September 2, 2006
    • 10 replies
    • 2.6k views
    • 
    • Grub
    • September 3, 2006

17. Little blue plums

    By Sugarella, September 1, 2006
    • 7 replies
    • 8.5k views
    • 
    • mizducky
    • September 2, 2006

18. Preventing pan drippings from burning and sticking

    By Kent Wang, August 29, 2006
    • 17 replies
    • 28.2k views
    • 
    • Torrilin
    • September 1, 2006

19. Favorite Bulk Recipes?

    By johnsmith45678, August 29, 2006
    • 11 replies
    • 3.1k views
    • 
    • achevres
    • September 1, 2006

20. Two part barbecue

    By sheriffblalock, August 30, 2006
    • 7 replies
    • 2k views
    • 
    • CharityCase
    • August 31, 2006

21. Hanger Steak 1 2 3 4

    By Ron Johnson, February 26, 2003
    • 76 replies
    • 13.2k views
    • 
    • canucklehead
    • August 31, 2006

22. Raw quail egg and uni shooter

    By Kent Wang, August 17, 2006
    • 12 replies
    • 5.1k views
    • 
    • DTBarton
    • August 29, 2006

23. Pickling vegetables in 5% brine

    By cognitivefun, August 13, 2006
    • 11 replies
    • 4.9k views
    • 
    • kiliki
    • August 29, 2006

24. Toast of the Town: the test to find the best

    By Gifted Gourmet, March 28, 2006
    • 14 replies
    • 3.1k views
    • 
    • markabauman
    • August 27, 2006

25. Green garlic

    By Jesse A, April 4, 2005
    • 19 replies
    • 4.9k views
    • 
    • ACM3
    • August 27, 2006