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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.


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  1. Molecular Gastronomy

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  2. Required Reading 1 2

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  3. Wylie vs Mario 1 2

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  4. El Bulli: 1998-2002 1 2 3 4 7

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  5. NJ Food and/or Wine Blogs

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  6. Anthony Bourdain DVD's

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  7. Pichet Ong website

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  8. The Next Celebrity Chef 1 2 3 4

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