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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,939 topics in this forum

  1. Smith and Wollensky commercial

    By adegiulio,
    • 0 replies
    • 1.7k views

  2. eGullet in Vogue

    By H. du Bois,
    • 4 replies
    • 3.1k views

  3. Kitchen Pirate

    By chardan,
    • 0 replies
    • 1.7k views

  4. 'Alice Waters and Chez Panisse' by Thomas McNamee

    By rjwong,
    • 0 replies
    • 1.9k views

  5. Jonathan Gold Wins A Pulitzer for Criticism

    By fyfas,
    • 8 replies
    • 3.2k views

  6. Bourdain comments on the Food TV Awards 1 2

    By dvs,
    • 46 replies
    • 12k views

  7. reality series on epicurious.com

    By judyfoodie,
    • 1 reply
    • 1.9k views

  8. Gourmet mag: january 07 issue about Italy?

    By TGullet,
    • 0 replies
    • 1.6k views

  9. Julia Child Biographies

    By Carrot Top,
    • 4 replies
    • 2.5k views

  10. Cook's Country Magazine

    By torakris,
    • 6 replies
    • 3.7k views

  11. Ruth Reichls TV Show

    By rconnelly,
    • 1 reply
    • 1.6k views

  12. Yes, the Black Helicopters are Following You

    By Joe Blowe,
    • 3 replies
    • 2.3k views

  13. Could this be for REal?

    By rconnelly,
    • 5 replies
    • 3k views

  14. Books about cooking

    By Multiwagon,   
    • 11 replies
    • 4.1k views

  15. International Review URL's

    By The Chefs Office,
    • 4 replies
    • 2.4k views

  16. He Be Shillin'?

    By divalasvegas,
    • 11 replies
    • 2.7k views

  17. The Great American Hot Dog Book

    By John,
    • 4 replies
    • 2.7k views

  18. Any words of wisdom for a tv neophyte?

    By onetoughcookie,
    • 20 replies
    • 3.4k views

  19. "Secret Ingredients"

    By MarketStEl,
    • 13 replies
    • 6.1k views

  20. What's Your Food Footprint?

    By Diner Girl,
    • 0 replies
    • 1.5k views

  21. Happy Passover!

    By Kim Shook,
    • 0 replies
    • 1.6k views

  22. "The Sushi Economy"

    By MarketStEl,
    • 5 replies
    • 2.9k views

  23. Milk Reviews

    By Andrew Fenton,
    • 1 reply
    • 1.7k views

  24. Fondant as Art

    By Kerry Beal,
    • 2 replies
    • 3.4k views

  25. Buford on Gordon Ramsay

    By rlibkind,
    • 24 replies
    • 6.7k views
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