Jump to content

Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,902 topics in this forum

  1. culinary travels with eckart--anyone heard of him?

    By marlena spieler,
    • 1 reply
    • 1.4k views

  2. The Bacon Flowchart

    By Toliver,   
    • 5 replies
    • 3.9k views

  3. Does the New York Times Fact Check?

    By weinoo,
    • 14 replies
    • 5.1k views

  4. Summer Fun in the Kitchen or Out on the Grill

    By cooker4u22,
    • 0 replies
    • 1.5k views

  5. The Science of Flavor

    By Ndy,
    • 0 replies
    • 2.9k views

  6. New Website for Foodservice Prfessionals

    By Adam Volk,
    • 1 reply
    • 2.1k views

  7. "After Hours with Daniel"

    By 317indy,
    • 12 replies
    • 3.7k views

  8. Bill Buford's "Heat" 1 2 3 4

    By moosnsqrl,
    • 85 replies
    • 26.9k views

  9. 2008 James Beard Awards: results, discussion

    By Fat Guy,
    • 7 replies
    • 3.5k views

  10. PBS program

    By cwyc,
    • 1 reply
    • 1.6k views

  11. James Beard Awards

    By Loosecanon Dolph,
    • 1 reply
    • 2.5k views

  12. Chicken Fried Bacon 1 2

    By akebono,   
    • 35 replies
    • 16.8k views

  13. The Next Food Network.."Star"? 1 2 3 4 8

    By Old Timer,
    • 177 replies
    • 35.7k views

  14. Rachael Ray 1 2 3 4 11

    By fiftydollars,
    • 271 replies
    • 87.5k views

  15. Writing a cookery book

    By confiseur,
    • 5 replies
    • 2.6k views

  16. The Biggest Chinese Restaurant In the World

    By Prawncrackers,
    • 1 reply
    • 2.8k views

  17. The F Word! 1 2 3 4 7

    By Pweaver1984,
    • 155 replies
    • 34.8k views

  18. An apology to the Bay Leaf

    By mtigges,
    • 0 replies
    • 1.7k views

  19. Cooking with Cowboys reality show

    By Chris Hennes,
    • 6 replies
    • 2.4k views

  20. Raymond Blanc's "The Restaurant" 1 2

    By britcook,
    • 49 replies
    • 15.9k views

  21. Topic of Great eG Forums Topics 1 2 3 4 6

    By Suzanne F,
    • 132 replies
    • 32.3k views

  22. After Hours with DB in New Orleans

    By saturnbar,
    • 3 replies
    • 2.7k views

  23. Shark's Fin and Sichuan Pepper

    By insomniac,
    • 4 replies
    • 3k views

  24. The New Yorker - Grant Achatz Article

    By Sherry B,
    • 1 reply
    • 2.4k views

  25. Iron Chef Japan

    By JPW,
    • 11 replies
    • 4.6k views
×
×
  • Create New...