Food Traditions & Culture

4,294 topics in this forum

1. Cheap Eats

   By Saffy, October 22, 2002
   • 16 replies
   • 3k views
   • 
   • Saffy
   • October 24, 2002

2. Influence on Diners: Professional Fishing Terminology on Menus 1 2

   By KatyM, September 30, 2002
   • 46 replies
   • 7.5k views
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   • Fat Guy
   • October 22, 2002

3. Favorite spice 1 2

   By mhadam, September 27, 2002
   • 45 replies
   • 5.7k views
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   • Spoonful
   • October 18, 2002

4. What makes something haute cuisine? 1 2 3 4 5

   By Steve Plotnicki, October 11, 2002
   • 117 replies
   • 15.8k views
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   • Jinmyo
   • October 18, 2002

5. Can you be a vegetarian and a gourmet? 1 2 3

   By wgallois, October 3, 2002
   • 55 replies
   • 7.6k views
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   • cakewalk
   • October 16, 2002

6. Ideal size for a hot dog 1 2

   By Fat Guy, September 18, 2002
   • 29 replies
   • 10.6k views
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   • Double 0
   • October 10, 2002

7. Humor In Dishes 1 2 3

   By cabrales, June 17, 2002
   • 54 replies
   • 7.6k views
   • 
   • cabrales
   • October 6, 2002

8. childhood traumas or 1 2 3

   By gknl, October 1, 2002
   • 51 replies
   • 7.5k views
   • 
   • Suzanne F
   • October 6, 2002

9. Most prideful cooking achievement

   By jaybee, October 1, 2002
   • 13 replies
   • 2.5k views
   • 
   • jaybee
   • October 1, 2002

10. Buffet style restaurants 1 2

    By jaybee, September 3, 2002
    • 48 replies
    • 9k views
    • 
    • Nick
    • October 1, 2002

11. Foodies paired with picky eaters

    By malarkey, September 28, 2002
    • 15 replies
    • 2.5k views
    • 
    • malarkey
    • September 30, 2002

12. Legumes, Rice and Protein 1 2

    By Stone, September 24, 2002
    • 36 replies
    • 5.2k views
    • 
    • Nick
    • September 27, 2002

13. Throwing food away 1 2

    By Wilfrid, September 20, 2002
    • 43 replies
    • 6.9k views
    • 
    • stellabella
    • September 25, 2002

14. Eating at a Hibachi Grill

    By TheMan,TheMyth, September 12, 2002
    • 21 replies
    • 10.1k views
    • 
    • TheMan,TheMyth
    • September 19, 2002

15. British food terms

    By torakris, September 16, 2002
    • 9 replies
    • 2.4k views
    • 
    • torakris
    • September 16, 2002

16. Best Times for Snacking 1 2

    By Ellen Shapiro, August 26, 2002
    • 26 replies
    • 4.1k views
    • 
    • Tyke
    • September 14, 2002

17. Safe Eating While Traveling Abroad 1 2 3

    By Schielke, August 28, 2002
    • 64 replies
    • 9.6k views
    • 
    • Jinmyo
    • September 10, 2002

18. Homegrown tomatoes 1 2

    By JSD, May 10, 2002
    • 36 replies
    • 7.3k views
    • 
    • snowangel
    • September 4, 2002

19. Injuries Whilst Eating 1 2 3

    By SamanthaF, June 10, 2002
    • 67 replies
    • 8.5k views
    • 
    • =Mark
    • August 30, 2002

20. Emergency food 1 2

    By jaybee, August 20, 2002
    • 32 replies
    • 4.7k views
    • 
    • aliwaks
    • August 23, 2002

21. Raising food-savy children 1 2

    By lizziee, July 7, 2002
    • 30 replies
    • 6.4k views
    • 
    • Leslie Brenner
    • August 22, 2002

22. Is there any food you wouldn't eat out? 1 2

    By chefb, August 19, 2002
    • 25 replies
    • 3.9k views
    • 
    • =Mark
    • August 20, 2002

23. Stolen recipes 1 2

    By Patrice, April 2, 2002
    • 39 replies
    • 7.7k views
    • 
    • Oreganought
    • August 19, 2002

24. Eponymous Dishes

    By Priscilla, August 14, 2002
    • 23 replies
    • 3.5k views
    • 
    • Priscilla
    • August 15, 2002

25. The junk drawer 1 2

    By mamster, August 11, 2002
    • 37 replies
    • 7.5k views
    • 
    • Priscilla
    • August 15, 2002