Food Traditions & Culture

4,300 topics in this forum

1. Memorable Things Your Kids Said About Food 1 2

   By Susan in FL, August 30, 2004
   • 46 replies
   • 6k views
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   • fifi
   • October 2, 2005

2. Flavor Phases

   By avocado, September 29, 2005
   • 20 replies
   • 2.5k views
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   • BarbaraY
   • October 1, 2005

3. Like Water for Chocolate 1 2

   By magnolia, September 28, 2005
   • 31 replies
   • 7.2k views
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   • Jaymes
   • September 29, 2005

4. Can you appreciate food if you don't cook? 1 2

   By Shalmanese, September 26, 2005
   • 29 replies
   • 5.7k views
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   • TPO
   • September 29, 2005

5. Food Words for Children 1 2 3

   By Chris Amirault, March 23, 2005
   • 67 replies
   • 10k views
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   • caobao
   • September 28, 2005

6. eG Foodblog: Susan in FL - Food and Drink Celebrations 1 2 3 4 6

   By Susan in FL, September 20, 2005
   • 128 replies
   • 28.4k views
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   • Susan in FL
   • September 27, 2005

7. What Are Your Recipe Preferences? 1 2

   By Carrot Top, September 20, 2005
   • 25 replies
   • 4.6k views
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   • kitchenmage
   • September 25, 2005

8. Challah Holiday Variations

   By Gifted Gourmet, September 20, 2005
   • 21 replies
   • 3.4k views
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   • Rachel Perlow
   • September 23, 2005

9. Guests' involvement: your entertainment style? 1 2

   By Gifted Gourmet, September 20, 2005
   • 26 replies
   • 2.9k views
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   • Cleo
   • September 21, 2005

10. Which type of a cook are you? 1 2 3 4

    By Gifted Gourmet, April 13, 2005
    • 98 replies
    • 10k views
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    • Gifted Gourmet
    • September 20, 2005

11. supermarket duh's 1 2

    By highchef, August 7, 2005
    • 36 replies
    • 8.2k views
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    • rooftop1000
    • September 18, 2005

12. Tubers

    By Pan, September 17, 2004
    • 20 replies
    • 8.9k views
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    • eje
    • September 17, 2005

13. Mrs. Dash and other convenience products 1 2 3 4

    By SobaAddict70, September 8, 2005
    • 80 replies
    • 11.9k views
    • 
    • -sheila mooney
    • September 16, 2005

14. eG Foodblog: Binkyboots - playing with food in Scotland 1 2

    By binkyboots, September 13, 2005
    • 25 replies
    • 10.2k views
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    • SobaAddict70
    • September 16, 2005

15. Apples, Honey, Fishheads, & Rosh Hashan Traditions 1 2

    By Pam R, August 15, 2005
    • 31 replies
    • 6.6k views
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    • loiosh
    • September 15, 2005

16. Vanilla epiphany: bland supporting role or vibrant 1 2

    By Gifted Gourmet, August 11, 2005
    • 25 replies
    • 4k views
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    • Carrot Top
    • September 15, 2005

17. eG Foodblog: Mooshmouse - Back-to-school Dining on the Left Coast 1 2 3 4 9

    By Mooshmouse, September 6, 2005
    • 202 replies
    • 62.6k views
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    • little ms foodie
    • September 14, 2005

18. Did I buy contraband? 1 2

    By west2100, September 11, 2005
    • 25 replies
    • 4.9k views
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    • McDuff
    • September 14, 2005

19. Animal fat 1 2 3

    By Gary, March 30, 2005
    • 63 replies
    • 8.1k views
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    • Werdna
    • September 12, 2005

20. Potato salad: eggsalent with or without eggs? 1 2 3 4

    By Gifted Gourmet, August 25, 2005
    • 75 replies
    • 9.1k views
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    • CharityCase
    • September 12, 2005

21. Much Depends on (Family) Dinner

    By Busboy, July 29, 2005
    • 20 replies
    • 3.3k views
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    • Soup
    • September 12, 2005

22. Promoting Thoughtful Food Dialogue

    By Chris Amirault, July 15, 2005
    • 18 replies
    • 2.3k views
    • 
    • Pan
    • September 11, 2005

23. What Would You Change?

    By Andrew Morrison, September 8, 2005
    • 21 replies
    • 3.2k views
    • 
    • Daddy-A
    • September 11, 2005

24. Foods That Cure 1 2

    By Mottmott, July 30, 2005
    • 45 replies
    • 6.5k views
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    • mizducky
    • September 10, 2005

25. What are the various kitchen positions? 1 2

    By johnsmith45678, August 26, 2005
    • 26 replies
    • 5.5k views
    • 
    • JayBassin
    • September 7, 2005