Food Traditions & Culture

4,309 topics in this forum

1. Finger bowls: graciously archaic or a nice touch?

   By Gifted Gourmet, September 22, 2005
   • 11 replies
   • 8.4k views
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   • Gifted Gourmet
   • February 22, 2006

2. Why buy a cookbook if Google makes it free? 1 2 3

   By pounce, September 21, 2005
   • 70 replies
   • 12.1k views
   • 
   • thecuriousone
   • November 10, 2005

3. A martini story 1 2

   By stevea, September 20, 2005
   • 39 replies
   • 6.8k views
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   • Alchemist
   • October 11, 2005

4. Guests' involvement: your entertainment style? 1 2

   By Gifted Gourmet, September 20, 2005
   • 26 replies
   • 3.2k views
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   • Cleo
   • September 21, 2005

5. Challah Holiday Variations

   By Gifted Gourmet, September 20, 2005
   • 21 replies
   • 3.7k views
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   • Rachel Perlow
   • September 23, 2005

6. eG Foodblog: Susan in FL - Food and Drink Celebrations 1 2 3 4 6

   By Susan in FL, September 20, 2005
   • 128 replies
   • 30.1k views
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   • Susan in FL
   • September 27, 2005

7. What Are Your Recipe Preferences? 1 2

   By Carrot Top, September 20, 2005
   • 25 replies
   • 5k views
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   • kitchenmage
   • September 25, 2005

8. The Perfect Diet

   By Daniel Rogov, September 18, 2005
   • 24 replies
   • 4.4k views
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   • Carrot Top
   • November 20, 2005

9. "Re-imagining" Thanksgiving 1 2 3 4

   By Mebutter, September 14, 2005
   • 95 replies
   • 20.4k views
   • 
   • MichaelB
   • November 28, 2005

10. A wedge of apple pie with a slice of cheese 1 2

    By Apicio, September 14, 2005
    • 47 replies
    • 20.7k views
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    • Pontormo
    • November 4, 2005

11. In Praise of Doing the Dishes 1 2 3

    By Busboy, September 14, 2005
    • 58 replies
    • 19.2k views
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    • Busboy
    • November 27, 2012

12. Animals, Cruelty, and Eating 1 2 3 4

    By Gul_Dekar, September 14, 2005
    • 98 replies
    • 13k views
    • 
    • Jaymes
    • December 6, 2007

13. eG Foodblog: Binkyboots - playing with food in Scotland 1 2

    By binkyboots, September 13, 2005
    • 25 replies
    • 10.7k views
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    • SobaAddict70
    • September 16, 2005

14. Turned 59 Today

    By viejomajadero, September 13, 2005
    • 13 replies
    • 2.7k views
    • 
    • Ninjai Fanatic
    • October 20, 2005

15. R.I.P., Dad

    By JanMcBaker, September 11, 2005
    • 24 replies
    • 3.8k views
    • 
    • K8memphis
    • October 26, 2005

16. Did I buy contraband? 1 2

    By west2100, September 11, 2005
    • 25 replies
    • 5.3k views
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    • McDuff
    • September 14, 2005

17. Mrs. Dash and other convenience products 1 2 3 4

    By SobaAddict70, September 8, 2005
    • 80 replies
    • 12.9k views
    • 
    • -sheila mooney
    • September 16, 2005

18. If You Were a Food, What Would You Be? 1 2 3 4

    By Carrot Top, September 8, 2005
    • 76 replies
    • 12.8k views
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    • dividend
    • March 19, 2007

19. What Would You Change?

    By Andrew Morrison, September 8, 2005
    • 21 replies
    • 3.4k views
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    • Daddy-A
    • September 11, 2005

20. eG Foodblog: Mooshmouse - Back-to-school Dining on the Left Coast 1 2 3 4 9

    By Mooshmouse, September 6, 2005
    • 202 replies
    • 66.3k views
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    • little ms foodie
    • September 14, 2005

21. celebrating a family member

    By oneidaone, September 2, 2005
    • 18 replies
    • 3.7k views
    • 
    • racheld
    • November 4, 2005

22. Number of guests plummets at last moment.

    By Pam R, September 2, 2005
    • 24 replies
    • 3.6k views
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    • Pam R
    • September 5, 2005

23. Ritz Carlton Cooking Classic

    By robyn, August 28, 2005
    • 12 replies
    • 5k views
    • 
    • robyn
    • May 18, 2006

24. What Defines a "Food Expert"? 1 2

    By Carrot Top, August 28, 2005
    • 33 replies
    • 13.3k views
    • 
    • jamiemaw
    • September 4, 2005

25. What are the various kitchen positions? 1 2

    By johnsmith45678, August 26, 2005
    • 26 replies
    • 6.1k views
    • 
    • JayBassin
    • September 7, 2005