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Food Traditions & Culture

Culture, tradition, history, discoveries, and culinary travel not limited to one region. Lifestyles, diet and nutrition; food mores, etiquette and entertaining.

4,295 topics in this forum

  1. Vanishing Honeybees Mystify Scientists 1 2

    By Don Giovanni,
    • 26 replies
    • 4.2k views

  2. Breakfast taboos 1 2 3

    By Catherine Iino,
    • 54 replies
    • 9k views

  3. Kentucky Derby 2007

    By ludja,
    • 4 replies
    • 1.7k views

  4. postal stamps of chefs

    By marlena spieler,
    • 2 replies
    • 1.2k views

  5. Your menu for a food stamp challenge

    By Shalmanese,
    • 7 replies
    • 3.1k views

  6. eG Foodblog: Hiroyuki - Home-style Japanese cooking 1 2 3 4 13

    By Hiroyuki,
    • 313 replies
    • 79.6k views

  7. The fish that gets no respect 1 2 3

    By Fresser,
    • 55 replies
    • 10.2k views

  8. A Fine Kettle of Fish

    By Carrot Top,
    • 19 replies
    • 3.5k views

  9. The frustration of slicing cheese for sandwiches

    By Fat Guy,
    • 11 replies
    • 3k views

  10. Culinary Heresies 1 2 3

    By Shalmanese,
    • 72 replies
    • 14.5k views

  11. Not a Sweet Little Bunny 1 2 3 4

    By Carrot Top,
    • 93 replies
    • 25k views
    • plk
    • plk

  12. Collecting Food Manifestos 1 2

    By Peter the eater,
    • 25 replies
    • 5.8k views

  13. Evolving offal: does it change with the times?

    By Fat Guy,
    • 11 replies
    • 2.8k views

  14. Do you guys take the time...

    By piazzola,
    • 0 replies
    • 1.1k views

  15. The thickness of a slice

    By Fat Guy,
    • 22 replies
    • 30.9k views

  16. The taste of fish(in USA and the world)

    By nuppe,
    • 13 replies
    • 3.1k views

  17. Guy Food 1 2 3 4 7

    By Pontormo,
    • 164 replies
    • 25.7k views

  18. St.Georges Day food

    By Henry dV,
    • 0 replies
    • 1.1k views

  19. Private Chef

    By Shea,
    • 3 replies
    • 1.9k views

  20. Spring Food Traditions from around the world

    By gfron1,
    • 24 replies
    • 4.8k views

  21. A bad name for a donut

    By Fresser,
    • 11 replies
    • 2.9k views

  22. What outsiders know that locals don’t

    By Baggy,
    • 11 replies
    • 3k views

  23. eG Foodblog: jgarner53 - New kitchen: new food 1 2 3 4 5

    By jgarner53,
    • 116 replies
    • 27.7k views

  24. More Asian Food Coming to Mainstream Menus

    By SuzySushi,
    • 3 replies
    • 1.8k views

  25. Experimental Cuisine Collective inaugural meeting

    By Fat Guy,
    • 8 replies
    • 3.8k views
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