Cookbooks & References

1,045 topics in this forum

1. (A) Steal! "The Cook's Book"

   By Mr Wozencroft, July 18, 2008
   • 4 replies
   • 2.5k views
   • 
   • lamington
   • January 3, 2009

2. Suggestions on an Epic Tome of Spanish Cooking

   By DanM, December 28, 2008
   • 14 replies
   • 3.4k views
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   • mikeycook
   • January 2, 2009

3. A Japanese Cookbook

   By willows, March 5, 2007
   • 20 replies
   • 7.6k views
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   • Paul Tepper
   • December 18, 2008

4. Roy Guste's "upcoming" New Orleans cookbook?

   By johung, December 4, 2008
   • 1 reply
   • 1.9k views
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   • TAPrice
   • December 9, 2008

5. Cookbooks for CSA produce

   By dividend, April 18, 2007
   • 14 replies
   • 3.3k views
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   • LindaK
   • December 7, 2008

6. Mexican Cookbooks: Kennedy or Bayless? 1 2

   By edwardsboi, November 6, 2008
   • 28 replies
   • 17.8k views
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   • Big Bunny
   • December 3, 2008

7. Cookbooks for the next level? 1 2

   By pickledgarlic, July 7, 2008
   • 40 replies
   • 10.4k views
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   • Kevin72
   • December 2, 2008

8. When Chocolate Turns To Matter

   By gap, November 26, 2008
   • 6 replies
   • 2.3k views
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   • alanamoana
   • November 30, 2008

9. Apicius magazines

   By formula400, November 21, 2008
   • 1 reply
   • 1.8k views
   • 
   • Renn
   • November 21, 2008

10. Pakistani Cookbooks?

    By wannabechef, November 9, 2008
    • 7 replies
    • 5.1k views
    • 
    • wannabechef
    • November 14, 2008

11. Cookbook roundups/ reviews for 2008

    By rgruby, November 9, 2008
    • 0 replies
    • 1.8k views
    • 
    • rgruby
    • November 9, 2008

12. 'egg'

    By tan319, November 9, 2008
    • 2 replies
    • 1.8k views
    • 
    • mjc
    • November 9, 2008

13. New NOMA book

    By Jamesbchef, November 7, 2008
    • 0 replies
    • 2.3k views
    • 
    • Jamesbchef
    • November 7, 2008

14. el Bulli Series

    By Cookwithlove, May 11, 2007
    • 18 replies
    • 13k views
    • 
    • TheSwede
    • November 7, 2008

15. Online Bookstores -Good Sites For Buying Cookbooks

    By Ylee, September 18, 2008
    • 12 replies
    • 3.4k views
    • 
    • budrichard
    • November 6, 2008

16. Dessert Fourplay by Johnny Iuzzini

    By Tri2Cook, October 11, 2008
    • 5 replies
    • 2.3k views
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    • nchang
    • November 3, 2008

17. Best cookbook for pasta sauces?

    By plk, September 23, 2008
    • 9 replies
    • 5.1k views
    • 
    • sockii
    • November 2, 2008

18. "Sweet Diversions"

    By tan319, October 22, 2008
    • 4 replies
    • 2k views
    • 
    • tan319
    • November 1, 2008

19. Viaggio di Vetri

    By robert40, October 13, 2008
    • 4 replies
    • 1.9k views
    • 
    • JanMcBaker
    • October 29, 2008

20. Pork & Sons by Stephane Reynaud in English

    By Chris Amirault, April 2, 2007
    • 21 replies
    • 7.5k views
    • 
    • Shinboners
    • October 27, 2008

21. Crockery - Cookbooks for Crock Pots

    By ulterior epicure, October 25, 2008
    • 3 replies
    • 1.7k views
    • 
    • iguana
    • October 26, 2008

22. Celebrity chefs - can they write recipes?

    By the_nomad, October 15, 2008
    • 12 replies
    • 5k views
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    • Shinboners
    • October 20, 2008

23. Classical from front to back

    By Infinity2134, October 3, 2008
    • 13 replies
    • 3k views
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    • Bricktop
    • October 19, 2008

24. Alain Passard Book

    By Cookwithlove, October 5, 2008
    • 0 replies
    • 1.6k views
    • 
    • Cookwithlove
    • October 5, 2008

25. Old school French haute/classic cuisine

    By johung, July 28, 2008
    • 16 replies
    • 4.9k views
    • 
    • Obese-Wan Kenobi
    • October 3, 2008