Kitchen Consumer

4,754 topics in this forum

1. French "bisquick"

   By malarkey, January 14, 2007
   • 2 replies
   • 1.9k views
   • 
   • malarkey
   • January 16, 2007

2. I prefer to make my own blends thanks

   By Fat Guy, January 13, 2007
   • 22 replies
   • 3.1k views
   • 
   • rumball
   • January 16, 2007

3. need help picking out knife set

   By firedogut, January 15, 2007
   • 5 replies
   • 1.9k views
   • 
   • Octaveman
   • January 15, 2007

4. Paper baking pans? What's up with that?

   By Fat Guy, January 15, 2007
   • 9 replies
   • 2.8k views
   • 
   • highchef
   • January 15, 2007

5. the DaysAgo Digital Day Counter

   By Gifted Gourmet, January 3, 2007
   • 8 replies
   • 1.7k views
   • 
   • Kajikit
   • January 15, 2007

6. Le Creuset v. Staub 1 2

   By jturn00, May 8, 2006
   • 33 replies
   • 15.8k views
   • 
   • foodie3
   • January 11, 2007

7. Using a portable butane burner inside

   By tino27, January 2, 2007
   • 8 replies
   • 3k views
   • 
   • Octaveman
   • January 11, 2007

8. where, oh where, to buy fresh cranberries now?

   By Gifted Gourmet, January 8, 2007
   • 12 replies
   • 47.4k views
   • 
   • Gifted Gourmet
   • January 11, 2007

9. Buying meat for braising: does quality matter?

   By Fat Guy, January 8, 2007
   • 23 replies
   • 5.3k views
   • 
   • k43
   • January 10, 2007

10. Gift tin of Shortbread Cookies

    By markk, January 9, 2007
    • 11 replies
    • 4.3k views
    • 
    • markk
    • January 10, 2007

11. Foodstuffs banned in the US

    By markk, January 2, 2007
    • 23 replies
    • 4k views
    • 
    • Carolyn Tillie
    • January 9, 2007

12. 12 volt food processor

    By vinelady, January 8, 2007
    • 2 replies
    • 4k views
    • 
    • ChefCrash
    • January 9, 2007

13. Size Of Staub Tagine?

    By Blondelle, January 6, 2007
    • 7 replies
    • 2.8k views
    • 
    • Reefpimp
    • January 7, 2007

14. How much heat can they really take?

    By paulraphael, January 5, 2007
    • 2 replies
    • 1.3k views
    • 
    • paulraphael
    • January 7, 2007

15. China in the dishwasher

    By snowangel, December 24, 2006
    • 6 replies
    • 25k views
    • 
    • silentmeow
    • January 6, 2007

16. Panini Grills & Espresso Machines

    By NhumiSD, January 3, 2007
    • 9 replies
    • 3.2k views
    • 
    • phaelon56
    • January 5, 2007

17. Circa 2007, you CAN trust a tomato in January

    By Fat Guy, January 2, 2007
    • 15 replies
    • 2.6k views
    • 
    • Catherine Iino
    • January 4, 2007

18. Sauce Dispensing Chopsticks

    By Gifted Gourmet, January 3, 2007
    • 4 replies
    • 2.7k views
    • 
    • GourmetLight$
    • January 4, 2007

19. Interesting lesser-known culinary catalogs

    By Fat Guy, January 1, 2007
    • 5 replies
    • 2.7k views
    • 
    • achevres
    • January 3, 2007

20. BliS Maple Syrup

    By johnder, April 23, 2006
    • 8 replies
    • 2.5k views
    • 
    • Ktepi
    • January 2, 2007

21. Sulphite ammonia caramel (E150d)

    By markk, January 1, 2007
    • 5 replies
    • 8.2k views
    • 
    • Kouign Aman
    • January 2, 2007

22. Do you love your freezer?

    By Abra, October 7, 2006
    • 16 replies
    • 3.4k views
    • 
    • JeanneCake
    • January 2, 2007

23. Disposable Pastry Bags - Do you like? 1 2

    By cakedecorator1968, May 17, 2006
    • 30 replies
    • 6.2k views
    • 
    • Joisey
    • January 2, 2007

24. haricots de Soissons

    By Eden, January 1, 2007
    • 0 replies
    • 1.6k views
    • 
    • Eden
    • January 1, 2007

25. Mail Order Food

    By Tracy K., December 9, 2006
    • 6 replies
    • 2.9k views
    • 
    • MarkIsCooking
    • December 31, 2006