Kitchen Consumer

4,755 topics in this forum

1. Pork Caul Fat

   By ray goud, April 24, 2007
   • 6 replies
   • 2.7k views
   • 
   • tim
   • May 5, 2007

2. Primitive sous vide contraptions for home cooks?

   By takadi, April 24, 2007
   • 8 replies
   • 4.6k views
   • 
   • andiesenji
   • May 2, 2007

3. New appliances for home kitchen

   By doronin, April 23, 2007
   • 18 replies
   • 4.6k views
   • 
   • LindaK
   • November 21, 2007

4. Premier Pro Series ranges

   By baroness, April 22, 2007
   • 7 replies
   • 2.2k views
   • 
   • phaelon56
   • April 23, 2007

5. Contaminated Pork intended for Human Food Chain

   By pax, April 22, 2007
   • 15 replies
   • 2.9k views
   • 
   • budrichard
   • May 2, 2007

6. edible fish guide

   By rascal, April 22, 2007
   • 5 replies
   • 2.6k views
   • 
   • Carlovski
   • April 23, 2007

7. 2007 Decisions about CSAs and Farmers' Markets

   By Chris Amirault, April 20, 2007
   • 7 replies
   • 2k views
   • 
   • MarkIsCooking
   • April 21, 2007

8. Whole Foods Farmers' Markets?

   By Chris Amirault, April 20, 2007
   • 9 replies
   • 2.5k views
   • 
   • annimal
   • May 15, 2007

9. natural flavors in butter

   By mrbigjas, April 17, 2007
   • 20 replies
   • 4.5k views
   • 
   • paulraphael
   • April 18, 2007

10. Cupboard shelves

    By snowangel, April 17, 2007
    • 16 replies
    • 3.8k views
    • 
    • snowangel
    • January 31, 2008

11. Is your stove a killer?

    By LAZ, April 16, 2007
    • 4 replies
    • 1.8k views
    • 
    • Octaveman
    • April 24, 2007

12. BTU business...

    By takadi, April 16, 2007
    • 4 replies
    • 2.7k views
    • 
    • takadi
    • April 16, 2007

13. Salt and stainless steel

    By paulraphael, April 15, 2007
    • 21 replies
    • 4k views
    • 
    • ray goud
    • April 20, 2007

14. Hand-hammered vs machine made woks

    By takadi, April 14, 2007
    • 1 reply
    • 1.8k views
    • 
    • paulraphael
    • April 15, 2007

15. Organic vs Local

    By takadi, April 14, 2007
    • 1 reply
    • 1.3k views
    • 
    • Abbey
    • April 14, 2007

16. Olive Recall in the US

    By Allura, April 14, 2007
    • 0 replies
    • 1.4k views
    • 
    • Allura
    • April 14, 2007

17. Too many questions...

    By takadi, April 13, 2007
    • 2 replies
    • 1.5k views
    • 
    • takadi
    • April 14, 2007

18. Farm Fresh Butter

    By jrobin, April 13, 2007
    • 5 replies
    • 1.8k views
    • 
    • Catherine Iino
    • April 19, 2007

19. Whisks

    By Octaveman, April 12, 2007
    • 12 replies
    • 5.3k views
    • 
    • TheUnknownCook
    • November 19, 2009

20. Whoops....

    By Fay Jai, April 12, 2007
    • 1 reply
    • 1.4k views
    • 
    • ChefCrash
    • April 12, 2007

21. University of Nebraska Beef Myology Website

    By tim, April 12, 2007
    • 3 replies
    • 3.4k views
    • 
    • MattJohnson
    • April 13, 2007

22. What is the name of this rotisserie unit?

    By thdad, April 12, 2007
    • 6 replies
    • 2k views
    • 
    • Joe Blowe
    • April 13, 2007

23. Where to buy Suckling Pig

    By David Ross, April 11, 2007
    • 2 replies
    • 3k views
    • 
    • budrichard
    • April 13, 2007

24. Granite countertop finishes

    By jturn00, April 11, 2007
    • 11 replies
    • 14.3k views
    • 
    • Catherine Iino
    • April 16, 2007

25. Porcelain dishes

    By Kahrs, April 10, 2007
    • 0 replies
    • 1.2k views
    • 
    • Kahrs
    • April 10, 2007