Kitchen Consumer

4,755 topics in this forum

1. Unknown Japaneese Sashimi Knife...Help?!

   By 317indy, April 17, 2008
   • 4 replies
   • 1.9k views
   • 
   • 317indy
   • April 18, 2008

2. Bone Saws 1 2

   By Prawncrackers, April 16, 2008
   • 29 replies
   • 20.3k views
   • 
   • Raoul Duke
   • February 18, 2009

3. creamer containers

   By sugarseattle, April 14, 2008
   • 1 reply
   • 1.2k views
   • 
   • Joe Blowe
   • April 14, 2008

4. Question re: storing dried beans

   By onrushpam, April 13, 2008
   • 2 replies
   • 1.5k views
   • 
   • onrushpam
   • April 19, 2008

5. Calphalon Anodization Breakdown?

   By Matt_T, April 12, 2008
   • 24 replies
   • 23k views
   • 
   • Joy48
   • November 28, 2020

6. Replacement Beaters for Stand Mixers 1 2

   By paulraphael, April 9, 2008
   • 37 replies
   • 15.2k views
   • 
   • Special K
   • October 17, 2011

7. Single Bevel Japanese Knife with Chef's Choice 100

   By Forest Gleaner, April 7, 2008
   • 8 replies
   • 4.1k views
   • 
   • Octaveman
   • April 10, 2008

8. bespoke juice manufacture london

   By chefmatt, April 4, 2008
   • 0 replies
   • 1k views
   • 
   • chefmatt
   • April 4, 2008

9. Label Rouge Chicken

   By Prawncrackers, April 4, 2008
   • 8 replies
   • 6.5k views
   • 
   • Fat Guy
   • May 12, 2008

10. Artisan Soy Sauces and Tamari Too 1 2

    By takadi, April 3, 2008
    • 28 replies
    • 9.4k views
    • 
    • MoGa
    • June 9, 2008

11. Do Lobsters Feel Pain? 1 2 3

    By adegiulio, April 3, 2008
    • 62 replies
    • 9.2k views
    • 
    • Daniel
    • April 11, 2008

12. Tomato Tree

    By Daniel, April 3, 2008
    • 10 replies
    • 7.7k views
    • 
    • annecros
    • April 4, 2008

13. Toward a Reduction in Plastic Bag Blight: 1 2 3

    By Priscilla, April 2, 2008
    • 55 replies
    • 11.1k views
    • 
    • Shel_B
    • March 25, 2014

14. A million bags 1 2 3

    By Fat Guy, March 31, 2008
    • 56 replies
    • 9k views
    • 
    • Pierogi
    • April 3, 2008

15. Available Hiromoto HC"s

    By yeti, March 31, 2008
    • 5 replies
    • 5k views
    • 
    • yeti
    • April 2, 2008

16. ISO good quality chef's clothing online

    By aaguirrejr, March 31, 2008
    • 5 replies
    • 2.5k views
    • 
    • WandaSue
    • April 1, 2008

17. Duck eggs?

    By takadi, March 30, 2008
    • 3 replies
    • 1.7k views
    • 
    • larrylee
    • March 31, 2008

18. Traditional Chinese Cutting/Chopping Board

    By canucklehead, March 30, 2008
    • 10 replies
    • 27.7k views
    • 
    • takadi
    • April 15, 2008

19. Staub sale at Smart Bargains

    By Melic, March 28, 2008
    • 2 replies
    • 2.6k views
    • 
    • Melic
    • March 29, 2008

20. Buying Cheesecloth

    By Josho, March 24, 2008
    • 13 replies
    • 3.6k views
    • 
    • andiesenji
    • April 7, 2008

21. Source for Dried Cranberries Wanted

    By Shel_B, March 23, 2008
    • 9 replies
    • 3k views
    • 
    • annieC
    • April 24, 2008

22. Sourcing clay pots

    By shar999, March 23, 2008
    • 2 replies
    • 1.6k views
    • 
    • shar999
    • March 27, 2008

23. Cast Iron Storage

    By vilasman, March 22, 2008
    • 6 replies
    • 2.4k views
    • 
    • Big Bunny
    • March 25, 2008

24. Ridged cast iron skillets... 1 2

    By Jan Primus, March 22, 2008
    • 30 replies
    • 14.5k views
    • 
    • Miss Priss
    • February 6, 2013

25. Nagaimo from non Asian stores?

    By MoGa, March 20, 2008
    • 0 replies
    • 1.6k views
    • 
    • MoGa
    • March 20, 2008