Lunch at Kountry Kitchen in Indianapolis.
A "half-and-half" sweet tea/lemonade. In a mason jar.
"Cynful" Fries.
With 'secret spice' and Ranch dressing.
ETA: Meh. I thought the secret spice seemed like gussied-up bouillon powder, although I could be wrong.
Fried Green Tomato w/ Remoulade sauce.
I liked this.
Fried chicken quarter, dark meat.
With collard greens, fried okra, and fried cornbread. The cornbread wasn't great, to me anyway, and I abandoned much of it.
The chicken was moist and tasty, coating decent & crispy.
ETA: But just one piece...as the standard serving...?
A view of the inside from my table.
View of the outside.
Location on Google Maps.
ETA: Expensive for what the food was. I doubt I will return. I believe I far prefer another place several miles north of this one, and which I have reported on before.
