On February 23, 2017 at 7:48 AM, chromedome said:The pit. It's nutritious and high in fibre, so there's been a fad lately for processing and eating it. A few quick links...
http://www.livestrong.com/article/31737-eat-avocado-seeds-nutrition/
http://www.californiaavocado.com/blog/march-2016/is-it-safe-to-eat-the-avocado-seed
http://www.health.com/food/no-you-shouldnt-start-eating-avocado-seeds
We were collecting pits and grinding them up. My wife was using them for natural fiber dye. She was making felt from wool at the time. They make a really nice dye and a range of colors depending on the pH they are exposed to