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Posted
Inveterate foodie Richard Pawlak

Veteran inveterate foodie Richard Pawlak

Extroverted veteran inveterate foodie Richard Pawlak

Extroverted veteran inveterate foodie Richard Pawlak (who likes his vittles)

Massive congratulations, Rich! That's great news, and I'm very psyched for you.

Posted

Veteran inveterate foodie Richard Pawlak

Extroverted veteran inveterate foodie Richard Pawlak

Extroverted veteran inveterate foodie Richard Pawlak (who likes his vittles)

That is the worst haiku I've ever read. Theodore Geisel is spinning in his grave.

Rich Pawlak

 

Reporter, The Trentonian

Feature Writer, INSIDE Magazine
Food Writer At Large

MY BLOG: THE OMNIVORE

"In Cerveza et Pizza Veritas"

Posted
Cool. Will you be starting a beer column?

You know it. Already have someone workin on it (Lew Bryson), and they do already cover beer somewhat, but we will make it much much better in the months to come.

And really, everybody, THANKS. I am so psyched.

Rich Pawlak

 

Reporter, The Trentonian

Feature Writer, INSIDE Magazine
Food Writer At Large

MY BLOG: THE OMNIVORE

"In Cerveza et Pizza Veritas"

Posted

Rich Pawlak, veteran inveterate foodie, arrogant bastard on all things beer, trivia and otherwise, dean of pizza minutaie.

Congrats.

Herb aka "herbacidal"

Tom is not my friend.

Posted

Congratulations. All the best.

-- Jeff

"I don't care to belong to a club that accepts people like me as members." -- Groucho Marx

Posted

No more deserving person for the job! And to think that he is a paisan who smokes stogies with lil' 'ol me! Congrats Rich, oh inveterate one! :raz:

"Nutrirsi di cibi prelibati e trasformare una necessita in estasi."

Posted
No more deserving person for the job!
I agree.

And now and forever more, I will think of RP whenever I hear the word inveterate. :biggrin:

Life is short; eat the cheese course first.

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