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Basic Questions

Indian

By Richie111
May 10, 2004 in India: Cooking & Baking

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Monica Bhide

Posted May 12, 2004

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Posted May 12, 2004

Up until this thread, I, too, had thought this was a forum for the well-seasoned Indian epicure. It's wonderful to see I'm not alone as a newbie!

grapeshape -- Welcome to the India forum and thanks for taking the time to post. I hope now that you are here you will post more -- trust me when I tell you all of us have so much to learn. Please do ask your questions and tell us about your experiences with Indian cuisine.. we would love to hear !!

Monica Bhide

A Life of Spice