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Tasting History

bokreta

By bokreta
in Food Media & Arts

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bokreta

bokreta

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I'm a little surprised that this YouTube channel hasn't been mentioned yet (that I could find). 

 

This gentleman, Max Miller, researches historical recipes, does his best to learn needed languages to translate them, and recreates them in his home kitchen as best as he can. He's delightful, and includes a huge amount of historical context.

 

Not a shill, but a fan. 

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