Hello this is a cool forum!

[wishtoBakeforall0513]

My name is Mary. I appreciate the approval to my request. I adore all things cooking and baking especially learning about how different cultures use spines and ingredients differently than what I am accustomed to. I hope to interact with others here. 

[gfweb]

Spines?

 

Spices!

[Smithy]

Welcome! You'll find a lot of helpful and supportive people here. Come on in, have a look around, and join the fun! If you have questions on how to use the forums or where to post something, feel free to ask a host (I'm one of them).

[TdeV]

Hello @wishtoBakeforall0513. You're quite right, this is a very cool place.

Perhaps you could tell us one of your favourite dishes?

Welcome!

[C. sapidus]

Welcome @wishtoBakeforall0513!

 

Other than wishing to bake for all, we would love to hear about what you like to cook (and bake, of course).

[rotuts]

Welcome 

 

a wonderful p,ace to learn , this is.

 

we also like to hear about what you are cooking.

 

and love to see pics  of your work,

 

cheers

[Shel_B]

@wishtoBakeforall0513Welcome to eGullet. I'm sure you'll enjoy the place.

 

You mentioned that you'd like to learn how various cultures use spines and ingredients differently. What are spines? How do you use them?

[wishtoBakeforall0513]

Oh snap lol. I meant to write spices. I apologize. 

[wishtoBakeforall0513]

Thanks for the replies everyone. Well currently I have been working through eastern european foods. Cabbage and egg noodles with chicken sausage was dinner. I bakes speculass (windmill) cookies this am. My favorite dish? Thats difficult. I adore anything using beef short ribs, seafood and ricotta stuffed shells, lasagna, crepes, roasted pecans are a favorite to bake with, brittles, sweet breads especially with almond or fig filling, I cannot pick just one!