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Tropicalsenior

Tropicalsenior

@Kim Shook your Reese's fudge sounds very similar to a recipe that I made when I lived in Michigan. It was chocolate peanut butter pinwheels. You spread a layer of chocolate on waxed paper and then you spread a layer of peanut butter, powdered sugar and something else on top. You rolled it up into a pinwheel and cut it off in thin slices. The recipe was on all the powdered sugar packages and I didn't even think about it when we moved to Reno. Different sugar company, no more recipe. I've hunted for that recipe forever because it was so good.

Tropicalsenior

Tropicalsenior

@Kim Shook your Reese's fudge sounds very similar to a recipe that I made when I lived in Michigan. It was chocolate pinwheels. You spread a layer of chocolate on waxed paper and then you spread a layer of peanut butter, powdered sugar and something else on top. You rolled it up into a pinwheel and cut it off in thin slices. The recipe was on all the powdered sugar packages and I didn't even think about it when we moved to Reno. Different sugar company, no more recipe. I've hunted for that recipe forever because it was so good.

Tropicalsenior

Tropicalsenior

@Kim Shook your Reese's fudge sounds very similar to a recipe that I made when I lived in Michigan. It was chocolate pinwheels. You spread a layer of chocolate on waxed paper and then you spread a layer of peanut butter, powdered sugar and something else on top. You rolled it up into a pinwheel and cut it off and thin slices. The recipe was on all the powdered sugar packages and I didn't even think about it when we moved to Reno. Different sugar company, no more recipe. I've hunted for that recipe forever because it was so good.

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