31 minutes ago, heidih said:In getting ready to place my 2nd order I noticed alll the sausage products are "uncured". Is that just the recent "health trend" against nitrates?
Quite a few of Wild Fork sausages labeled "uncured" are well and truly fresh sausages (Italian sausage, bratwurst, etc.), not cured in any way and need to be kept refrigerated or frozen until used.
Edited to add that others, like the kielbasa, are indeed cured with celery powder or the like. I guess you gotta check the ingredients to be sure.