Checked out another "organic market" where I had some lunch.
Food does not look like in the advertised photo but it's prawns.
Oaxaca is corn territory. Flour tortillas don't exist here, and don't even dare ask.
Fish ceviche 'tostada', on same big and crispy tortilla.
Crispy critters, but no earworms and isopods. Mostly garlicky, savoury grasshoppers.
Master potter demonstrates how Zapotecan black pottery is made. Takes about 4 weeks or from this to the final product, all manually. No glaze is applied. @chefmdand @Kim ShookI have asked. Apparently the lead issue does not extend to black pottery as the lead is in the glaze.
I would have bought these 2 cups but I no longer buy stuff. Only edible souvenirs.
