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FauxPas

FauxPas

Here we are seeing more food trucks and an expansion of existing restaurants' patio spaces. Several restaurants have been able to apply for temporary seating areas in what used to be street parking for cars. Many restaurants have made their existing patios more weatherproof, with heaters, roofs and even outdoor dining pods (made from plastics?). It's not necessarily cold here compared to other parts of Canada, but it can be wet and windy on some winter days. There are many restrictions on operating food businesses here and I don't think the local governments would open things up to more competition for existing restaurants. 

FauxPas

FauxPas

Here we are seeing more food trucks and an expansion of existing restaurants' patio spaces. Several restaurants have been able to apply for temporary seating areas in what used to be street parking for cars. Many restaurants have made their existing patios more weatherproof, with heaters, roofs and even outdoor dining pods (made from plastics?). It's not necessarily cold here compared to other parts of Canada, but it can be wet and windy on many winter days. There are many restrictions on operating food businesses here and I don't think the local governments would open things up to more competition for existing restaurants. 

FauxPas

FauxPas

Here we are seeing more food trucks and an expansion of existing restaurants' patio spaces. Several restaurants have been able to apply for temporary seating areas in what used to be street parking for cars. Many restaurants have made their existing patios more weatherproof, with heaters, roofs and even outdoor dining pods (made from plastics). It's not necessarily cold here compared to other parts of Canada, but it can be wet and windy on many winter days. There are many restrictions on operating food businesses here and I don't think the local governments would open things up to more competition for existing restaurants. 

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