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We first made this ~20 years ago, it was the first high end dish I ever made - served it to my wife's grandmother (she was around 80 at the time, turning 100 this summer)
https://www.emerils.com/125224/wasabi-crusted-salmon-orange-ginger-sauce
I remember the taste - this is SO SO SO good. The sauce does have restaurant levels of butter in it though.
We first made this ~20 years ago, it was the first high end dish I ever made - served it to my wife's grandmother (she was around 80 at the time, turning 100 this summer)
https://www.emerils.com/125224/wasabi-crusted-salmon-orange-ginger-sauce
I remember the taste - this is SO SO SO good. The sauce does have restaurant levels of butter in it though.
