1 hour ago, dtremit said:
Because he can't eat it or because he doesn't like it? (If the latter, helps to dial in suggestions.)
I might riff on what @BeeZee suggested and do something with miso and bacon fat.
Because it's on his restricted list. Not only does he like it...he adds extra to his salads after they are served. His Mother was French Canadian mix and cooked with more butter, cream and sugar than you can imagine. Ed tells me that all his family had full sets of dentures from very early on. I'll quit now or I could get quite gossipy in my stories about his Mother's cooking. I, OTOH, never even tasted mayonnaise until after we were married.
ps. I should add that he is not one pound overweight. 
