Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Please note that revisions older than -1 days are pruned and will no longer show here
heidih

heidih

7 minutes ago, Kerry Beal said:

Here's what I said the last time we went around this same topic - when I joined

 

And I am the bozo who did not check for  prior topic- but people forget and new ones arrive. Thanks for the link. 

heidih

heidih

6 minutes ago, Kerry Beal said:

Here's what I said the last time we went around this same topic - when I joined

 

And I am the bozo who did not check for  prior topic- but people fprget and new ones arrive. Thanks for the link.

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...