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I enjoyed this LA Times article about a San Diego photographer who turned his studio kitchen into a small bakery during the pandemic.
With no street-level storefront and wanting to avoid customers crowding into the elevator to pick up bread, Izola Bakery lowers the still-warm bread to the street in baskets.
San Diego bakery’s warm bread is coming right down, by basket
I enjoyed this LA Times article about a San Diego photographer who turned his studio kitchen into a small bakery during the pandemic.
With no street-level storefront and wanting to avoid customers crowding into the elevator to pick up bread, he lowers the still-warm bread to the street in baskets.
San Diego bakery’s warm bread is coming right down, by basket
By docsconz,
