So, yeh, i woke up at 7, went for a 5 mile run... Then went to a farmers market where the guy i was trying to meet, had his truck break down.. So I arrived at 9 but, he wasn't going to be there till noon... So, abort mission... Made it back home after driving around at 11... had breakfast, then just had these ribs and a salad at 4... So, looks like another 10 pm dinner.. The ribs I had frozen a whole rack of the chinese bbq style the last time I was at my inlaws and I threw on a baby back for good luck.. ;The baby backs I made a memphis style rub accept I also added ancho chile powder.. smoked for 3 hours, started frozen, then wrapped for a couple of hours with some apple cider vinegar for the memphis, marinade for the chinese.. then grilled for 30 minutes or so... Last half our I took the dry rub for the memphis and mixed in some apple cider vinegar... for the chinese style, i mixed honey, garlic, soy, 5 spice and hoisin sauce.. mopped that on...
Came out great, fall off the bone.. you can see this rack just fall apart when I tried to remove from the grill
