7 minutes ago, Toliver said:Yep. During college I worked at a Hickory Farms store in a nearby mall. I learned quite bit about white & orange cheeses working there.
Still don't understand how people can eat blue cheese (IT'S MOLD, PEOPLE! ).
You kid right on the tasty mold? No salami for you. A bit before my time - the WW2 era capsule to be squeezed into margarine to ma it appear like butter. http://www.americainwwii.com/articles/victorys-spread/