A sort of Indian chaat nachos.
Thin wheat flour dough with various whole spices, rolled thin, buttered and baked crisp.
Constructed with chickpeas, mozzarella (I wanted a clean milky flavor), onion, chilies, tomato, cilantro. A chaat masala of sorts, with various toasted spices, amchor, salt and a bit of sugar. Plenty of yogurt. Mint and tamarind chutneys. Sev.