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5 hours ago, rotuts said:
Those are the ptitim (Israeli couscous). We get them at many shapes (rice, spheres, rings, stars), and those are a new fancy type. They are also much bigger, half inch wide once cooked. I got a German / Eastern european vibe from their shape, so it made similarly inspired dishes.
4 hours ago, rotuts said:
Those are the ptitim (Israeli couscous). We get them at many shapes (rice, spheres, rings, stars), and those are a new fancy type. They are also much bigger, half inch wide once cooked.
