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22 minutes ago, JoNorvelleWalker said:
Thanks. I was thinking just to drink the bean broth as it is and call it "soup". But I have a couple containers of frozen soup to which the bean broth might make a good addition. Thing is I have to do something with it soon.
Hello Birds Eye freezing empire
Madhur Jaffrey in one of her books talks about serving a very thin dal (so bean broth) in pretty teacups as a course to producer Ismail Merchant.( or maybe he served it to her (distant memory)
20 minutes ago, JoNorvelleWalker said:
Thanks. I was thinking just to drink the bean broth as it is and call it "soup". But I have a couple containers of frozen soup to which the bean broth might make a good addition. Thing is I have to do something with it soon.
Hello Birds Eye freezing empire Madhur Jaffrey in one of her books talks about serving a very thin dal (so bean broth) in pretty teacups as a course to producer Ismail Merchant.( r maybe he served it to her (distant memory)
13 minutes ago, JoNorvelleWalker said:
Thanks. I was thinking just to drink the bean broth as it is and call it "soup". But I have a couple containers of frozen soup to which the bean broth might make a good addition. Thing is I have to do something with it soon.
Hello Birds Eye freezing empire Madhur Jaffrey in one of her books talks abut serving a very thin dal (so bean broth) in pretty teacups as a course to producer Ismail Merchant.
