So, it's the last night I get to spend with my family for a bit until I head back into the thick of things.. It was a low stress day.. I am leaving my inlaws, i did a careful assessment of the inventory and I was also on a mini cooking break.. I really wanted no distractions, just time with everyone.
Lunch was leftovers.. Leftover fried rice and some of the casserole.. I smushed some of it into a smaller casserole dish.. topped with bread crumbs (panko) and some of the found mozzarella that was already used as a top. baked for like 30 minutes or 40 minutes at 400.. Then refried the fried rice..
Fried rice, good as ever, we added some chili crunch chinese hot oil with fried shallots. I think this was a late shot
Casserole, crispy cheese top, also added some more grated parm.
Then after lunch we did a project..
