Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Times sure are weird. Stores out of so many things, but I was able to order crawfish! A major treat.
Had a couple sinks full of these guys
Spent a couple hours peeling the rest this morning. Some went in the freezer and some in the fridge so I can fry 'em 
Times sure are weird. Stores out of so many things, but I was able to order crawfish! A major treat.
Had a couple sinks full of these guys
Spent a couple hours peeling the rest this morning. Some went in the freezer and some in the fridge so I can fry 'em
