25 minutes ago, rotuts said:
there are many dumb ideas everywhere , including
creating something thought to be trendy in cooking.
and then there are even dumber ones , in this same vein
and then there is the pasta-In-the cheese.
that's a new level of stupidity
Im sure someone will top it
in the future though .
BTW , are you allowed to eat the cheese after the Pasta is finished ?
do they charge you by the lbs or kilo ( after weighing the cheese before service
then after , and subtracting and then billing ? )
I cannot remember having seen the pasta cheese wheel as an item on any menu.
I only saw the dish as part of either an open buffet or as part of an event reception.
I stopped doing Buffets long time ago since the time when Lobsters were part of the open Buffet and we killed it.
My experience is based on private events/cocktails receptions/dinners/invites....
The other item I dislike is the Italian Arancini.
Why would you want to stuff cheese in a rice ball. I dislike the dish immensely as tasteless and a chore to eat as finger food.
The other one I dislike is any finger food in a twisted spoon.....Why????
add to that Mini burgers and Tournedos!!!!!!
