I know I won’t be able to post photos later, as I will have 12 for Passover dinner (down from possible 14). Mom is making/bringing brisket, sis is making/bringing roasted potatoes. I made citrus/honey baked boneless chicken breasts yesterday, tasted one chilled and decided they will be served coldish. Saffron quinoa pilaf with dried cherries. Thai carrot salad. Lemon roasted green beans. Chicken soup with matzoh balls (added some fresh dill to the mix). Mom is also bringing homemade chocolate dipped macaroons and some fruit salad for dessert. Uncle and his daughter bringing some other dessert.
I am currently sitting with a cold adult beverage enjoying the fact that everything is done, so glad I did advance prep.