On 7/6/2018 at 9:07 PM, understandingcocoa said:Casa Luker was a big no on taste for me, I taste tasted it on a group of friends (after getting free samples of at least 10 varieties) and it was negative feedback all round. It all seemed to have a very smokey/whisky like taste too.
Interested to see what you think of them!
So, I've tried around 10 different variations from Casa Luker, and you're right. Almost all of them have some alcohol taste to them, one of my colleagues think so as well. I did find one of their chocolates that I liked. Tumaco 65%, it have nice biscuity taste to it. I think I might use that for cheap things, since the price for 10 KG is good.
One colleague thought all the samples were good. This was Casa Luker, Michel Cluizel and Felchlin. So I guess that it is like some of you wrote, people don't really notice a difference. And we can add to that, that the bonbons will be filled with something as well.
