Soooo ... as my wife and son are trying to escape the hot and sweltering Hong Kong summer (in currently equally hot and sweltering Catalunya) I am leading the life of a bachelor...
This allows me of course to give in to spontaneous cravings, induced by participating in the happy hour in a local watering hole and then having 30 min with my food-depraved brain alone with me on the ferry back from work. Thus, I stopped by the supermarket, got a pound of boneless chicken thighs and made ChiMek - Korean fried chicken and beer. Chicken marinated in ginger, garlic, mirin and salt, then coated with starch/flour sprinkled with little water droplets for that KFC effect. Fried and served with Gochujang honey sauce and mustard / sesame oil / honey sauce.
Oh yeah, and SoMek - soju and beer - just because of Bachelorhood 😋
(I count the days they come back)
