Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

blue_dolphin

blue_dolphin


to add £ price

The Kindle version of Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine (eG-friendly Amazon.com link) is currently $2.99 on Amazon in both the US and Canada. £2.48 in the UK.

 

Sally Schmitt founded and ran the French Laundry with her husband for 16 years before they sold it to Thomas Keller but this isn't fancy restaurant cookery.  Sally's not above doctoring up jarred mayo with a bit of toasted sesame oil to make a delicious and simple sauce for fresh asparagus. 

I had more to say about the hard copy of this book over here.  It's a delight to read and everything I've cooked from it has been quite good. 

 

 

blue_dolphin

blue_dolphin

The Kindle version of Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine (eG-friendly Amazon.com link) is currently $2.99 on Amazon in both the US and Canada. 

 

 

Sally Schmitt founded and ran the French Laundry with her husband for 16 years before they sold it to Thomas Keller but this isn't fancy restaurant cookery.  Sally's not above doctoring up jarred mayo with a bit of toasted sesame oil to make a delicious and simple sauce for fresh asparagus. 

I had more to say about the hard copy of this book over here.  It's a delight to read and everything I've cooked from it has been quite good. 

×
×
  • Create New...