Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Toliver

Toliver


Edited for clarification

I am running late with this...a new month and new bargain-priced listings. There are many previously posted cookbooks in this month's selections. I encourage you to look through them (on Amazon's Kindle Books deals page) to see what I am not posting now:

 

This has been previously posted but it's from Paula Wolfert, so enough said...

Paula Wolfert's "Couscous and Other Good Food from Morocco" Kindle Edition $1.99US

 

Top Chef alumni Stephanie Izard's "Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats & Drinks" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

From the NYC bakery of the same name "Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery" Kindle Edition $2.99US

 

From the Los Angeles cafe and bakery of the same name "Little Flower: Recipes from the Cafe" Kindle Edition $1.99US
Use the "Look Inside" feature then scroll down to see the recipes for the first chapter.

 

From the Amazon info page for this ecookbook:
"Part cookbook, part food journalism, and part love song to the city itself, L.A. Mexicano is the definitive resource for home cooks, hungry Angelenos, and food-loving visitors."
Bill Esparza's "L.A. Mexicano: Recipes, People & Places" Kindle Edition $2.99US

 

From blogger Nik Sharma "Season: Big Flavors, Beautiful Food" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes.

 

"The Best Casserole Cookbook Ever" Kindle Edition $2.99US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

"Sunday Casseroles: Complete Comfort in One Dish" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

"Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying" Kindle Edition $2.99US

 

L.A. chef Ricardo Zarate's "The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" Kindle Edition $2.99US

 

By The editors of Saveur Magazine and James Oseland "Saveur: The New Comfort Food: Home Cooking from Around the World" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

Kindle Single-ish (60 recipes) "Southern Appetizers: 60 Delectables for Gracious Get-Togethers" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see one of the recipes.

 

"Fondue" Kindle Edition $1.99US
Use the "Look Inside" feature to see the list of recipes.

 

"The Miracle of Vinegar: 150 easy recipes and uses for home, health and beauty" Kindle Edition $.99US
Use the "Look Inside" feature to see the list of recipes and other chapters.

 

"Cooking Slow: Recipes for Slowing Down and Cooking More" Kindle Edition $2.99US

 

Lorraine Wallace's (spouse of TV journalist Crhis Wallace) "Mr. Sunday's Saturday Night Chicken: More than 100 Delicious, Homemade Recipes to Bring Your Family Together" Kindle Edition $1.99US
Use the "Look Inside" feature to see the list of recipes then scroll down to see some of the recipes.
There are 3 recipes from this cookbook on the Amazon info page for this book but they didn't work when I tried clicking on them.

 

From Tasty, Buzzfeed's cooking brand, "Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)" Kindle Edition $1.99US
There's a recipe for Chicken Satay Skewers on the Amazon info page for this cookbook. 
Use the "Look Inside" feature to see the list of recipes and other chapters.

 

"Faye Levy's International Jewish Cookbook" Kindle Edition $1.99US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

Slightly pricier:
Santa Monica's Breakfast and bakery's "Huckleberry: Stories, Secrets, and Recipes From Our Kitchen" Kindle Edition $3.99US
Use the "Look Inside" feature to see the list of recipes.

 

"Choclatique: 150 Simply Elegant Desserts" Kindle Edition $3.99US

 

And even pricier...
Not a cookbook but food history. I believe it has been previously posted.
John T. Edge's "The Potlikker Papers: A Food History of the Modern South" Kindle Edition $4.99US

 

Chef Susan Feniger's "Susan Feniger's Street Food: Irresistibly Crispy, Creamy, Crunchy, Spicy, Sticky, Sweet Recipes: A Cookbook" Kindle Edition $5.49US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

I am a US Prime member and the price you see may vary.

Toliver

Toliver

I am running late with this...a new month and new bargain-priced listings. There are many previously posted cookbooks in this month's selections. I encourage you to look through them to see what I am not posting now:

 

This has been previously posted but it's from Paula Wolfert, so enough said...

Paula Wolfert's "Couscous and Other Good Food from Morocco" Kindle Edition $1.99US

 

Top Chef alumni Stephanie Izard's "Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats & Drinks" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

From the NYC bakery of the same name "Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery" Kindle Edition $2.99US

 

From the Los Angeles cafe and bakery of the same name "Little Flower: Recipes from the Cafe" Kindle Edition $1.99US
Use the "Look Inside" feature then scroll down to see the recipes for the first chapter.

 

From the Amazon info page for this ecookbook:
"Part cookbook, part food journalism, and part love song to the city itself, L.A. Mexicano is the definitive resource for home cooks, hungry Angelenos, and food-loving visitors."
Bill Esparza's "L.A. Mexicano: Recipes, People & Places" Kindle Edition $2.99US

 

From blogger Nik Sharma "Season: Big Flavors, Beautiful Food" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes.

 

"The Best Casserole Cookbook Ever" Kindle Edition $2.99US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

"Sunday Casseroles: Complete Comfort in One Dish" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

"Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying" Kindle Edition $2.99US

 

L.A. chef Ricardo Zarate's "The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" Kindle Edition $2.99US

 

By The editors of Saveur Magazine and James Oseland "Saveur: The New Comfort Food: Home Cooking from Around the World" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see some of the recipes.

 

Kindle Single-ish (60 recipes) "Southern Appetizers: 60 Delectables for Gracious Get-Togethers" Kindle Edition $2.99US
Use the "Look Inside" feature to see the list of recipes. Then scroll down to see one of the recipes.

 

"Fondue" Kindle Edition $1.99US
Use the "Look Inside" feature to see the list of recipes.

 

"The Miracle of Vinegar: 150 easy recipes and uses for home, health and beauty" Kindle Edition $.99US
Use the "Look Inside" feature to see the list of recipes and other chapters.

 

"Cooking Slow: Recipes for Slowing Down and Cooking More" Kindle Edition $2.99US

 

Lorraine Wallace's (spouse of TV journalist Crhis Wallace) "Mr. Sunday's Saturday Night Chicken: More than 100 Delicious, Homemade Recipes to Bring Your Family Together" Kindle Edition $1.99US
Use the "Look Inside" feature to see the list of recipes then scroll down to see some of the recipes.
There are 3 recipes from this cookbook on the Amazon info page for this book but they didn't work when I tried clicking on them.

 

From Tasty, Buzzfeed's cooking brand, "Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)" Kindle Edition $1.99US
There's a recipe for Chicken Satay Skewers on the Amazon info page for this cookbook. 
Use the "Look Inside" feature to see the list of recipes and other chapters.

 

"Faye Levy's International Jewish Cookbook" Kindle Edition $1.99US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

Slightly pricier:
Santa Monica's Breakfast and bakery's "Huckleberry: Stories, Secrets, and Recipes From Our Kitchen" Kindle Edition $3.99US
Use the "Look Inside" feature to see the list of recipes.

 

"Choclatique: 150 Simply Elegant Desserts" Kindle Edition $3.99US

 

And even pricier...
Not a cookbook but food history. I believe it has been previously posted.
John T. Edge's "The Potlikker Papers: A Food History of the Modern South" Kindle Edition $4.99US

 

Chef Susan Feniger's "Susan Feniger's Street Food: Irresistibly Crispy, Creamy, Crunchy, Spicy, Sticky, Sweet Recipes: A Cookbook" Kindle Edition $5.49US
Use the "Look Inside" feature then scroll down to see some of the recipes.

 

I am a US Prime member and the price you see may vary.

×
×
  • Create New...