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The Angry Chef

chromedome

By chromedome
in Food Media & Arts

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chromedome

chromedome

Posted
Posted

My apologies to anyone who's already familiar with his work, but I tripped across blogger/author The Angry Chef earlier today, and thought many here would appreciate him as much as I now do. He's a longtime chef with a degree in microbiology, and spends his free time in a quixotic quest to debunk nutritional idiocy with solid scientific research and a degree of asperity. 

 

Or as he puts it, his blog is "the home of evidence-based profanity." :)

  • Like 4

“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

Ashen

Ashen

Posted
Posted

thanks for that  link.. I just took a quick glance but I can tell I will get lots of entertainment from it. :)

"Why is the rum always gone?"

Captain Jack Sparrow

liuzhou

liuzhou

Posted
Posted (edited)

I have followed him for some time. There is lots of publicity now as he's about to publish a book. I'll be ordering it.

Edited by liuzhou (log)
  • Like 2

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

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