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3 hours ago, patris said:My recent Danish pastry project reminded me that I really love making laminated doughs - almost as much as I love eating them. This week’s project: croissants and pain au chocolat with Joe Pastry’s recipe:
Nice chocolaty looking Pain Chocolat! And lovely pottery.
3 hours ago, patris said:My recent Danish pastry project reminded me that I really love making laminated doughs - almost as much as I love eating them. This week’s project: croissants and pain au chocolat with Joe Pastry’s recipe:
Nice chocolaty looking Pain Chocolat!
