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I wasn't planning to take a picture of this and it isn't all that pretty, but then I thought I should give credit where it's due and let @Toliver know that I followed his suggestion and made a one-egg omelet using cheesesteak filling leftovers. The only thing I'll do different next time is do a finer chop the ingredients
I wasn't planning to take a picture of this and it isn't all that pretty, but then I thought I should give credit where it's due and let @Toliver know that I followed his suggestion and made a one-egg omelet using cheesesteak filling leftovers.
