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7 hours ago, pastryani said:Nice work @curls! What did you use for the red stripes on the gold hearts? At first I thought it was red cocoa butter, but the lines are too clean (and there are no drops). Then I thought white chocolate with red cocoa butter, but for me that's resulted in pink, not red... so I'm intrigued.
Thank you @pastryani! I did use white chocolate with red cocoa butter - add enough and you don't wind up with pink.
Just saw that keychris answered too... and guessed correctly.
7 hours ago, pastryani said:Nice work @curls! What did you use for the red stripes on the gold hearts? At first I thought it was red cocoa butter, but the lines are too clean (and there are no drops). Then I thought white chocolate with red cocoa butter, but for me that's resulted in pink, not red... so I'm intrigued.
Thank you @pastryani! I did use white chocolate with red cocoa butter - add enough and you don't wind up with pink.
