When I had a full house this was a favourite dessert.
Now there is only me but I still would like this dessert ocassionally. With that in mind I froze some blackberries last summer. While I was surfing the web, I came across this recipe. So this morning I more or less combined the two ideas.
This strikes me as much better than reheating a fruit crumble.
But surfing the web is a dangerous occupation. I found this! It combines two of my favourite things.